
Gathaithi
Gathaithi
Brewing suggestion
Espresso
Coffee
18 grams in
Grind
Fine (Espresso)
Water
203°F (95°C)
Ratio
1:2.5 (18 g in → 45 g out)
Time
28-35 sec.
Filter
Coffee
20g
Grind
Medium
Water
320g, 201-205°F (94-96°C)
Ratio
1:16
Time
2:45-3:30